Spicy Squash Spelt Bake | Shady Side Farm | Organic Spelt Berries

Spiced Squash Spelt Bake

A hearty, oven-baked dish featuring spelt berries, sweet butternut squash, smoky bacon, and warm garam masala for a cozy, spiced twist. Spiced Squash Spelt Bake 1/2 lb bacon (cooked) 2 Tbsp olive oil 1 large onion (chopped) 2 tsp garam masala 2 tsp salt 1/2 tsp pepper 1 1/2 cups spelt berries 3 cups chicken…

Warm Smokey Amethyst Beans | Shady Side Farm | Organic Dry Beans

Warm Smokey Amethyst Beans

Earthy, tender beans meet smoky paprika, sweet shallots, and a splash of vinegar in this warm, Spanish-inspired dish. With a glisten of good olive oil and a hit of fresh parsley, it’s simple, soulful, and perfect piled onto crusty bread or as a cozy bowl for slow lunches or easy suppers. Warm Smokey Amethyst Beans…

Butternut Squash Bean Soup | Shady Side Farm | Organic Dry Beans

Butternut Squash Bean Soup

This hearty heirloom bean and vegetable soup is a comforting blend of rich flavors and rustic textures. Slow-simmered beans, fragrant sage, and tender root vegetables create a nourishing, deeply satisfying dish, while crispy garlic-sage croutons add the perfect crunch. A cozy, wholesome meal for any season! Butternut Squash Bean Soup Soup 1 lb Tiger Eye…