This Crockpot Black Beans recipe offers a simple and flavorful way to prepare black beans. By combining dried black beans with onions, garlic, spices, and broth, you can create a hearty dish that’s perfect for tacos, burrito bowls, or as a side. The slow cooking process ensures the beans become tender and infused with rich…
This fresh and flavorful salad pairs perfectly with lamb chops or other Mediterranean fare! Mediterranean Black Bean Salad Salad: 2 cups cooked (1/2 pound dry Black Valentine Beans–rinsed) 1 cup onions–diced 1/4 cup red peppers–diced 1/4 cup red onions–diced 1/8 cup red cabbage–diced 1/8 cup carrots–diced 1/4 cup cilantro 3 cloves garlic–minced Cumin Vinaigrette: 1/4…
These Gluten-Free Black Bean Brownies offer a healthier twist on the classic dessert. Made with black beans as the main ingredient, these brownies are naturally gluten-free while still being rich, fudgy, and delicious. The beans are blended with cocoa powder, sugar, oil, egg, baking powder, and vanilla, creating a smooth batter. Optional chocolate chips add…
Our stone-ground polenta and heirloom beans are combined into one delicious dish with this recipe. Polenta with Beans and Peppers 4 tablespoons olive oil (divided into 2 tablespoon portions) ¾ cup yellow onion (finely chopped) ¾ cup fresh mushrooms (sliced thin) 2 cloves garlic (minced) 2 cups chicken broth 1 cup polenta (grits) 2 cups…
This Mexican-style soup is a real hit in our household! It has a healthy kick to it, so you can make it as spicy as you’d like. Serve with sour cream for a creamier texture. Try our Shady Side Farm | Black Turtle Certified Organic Dry Beans with this recipe! Mike’s Black Bean Soup Warm yourself…