This Crockpot Black Beans recipe offers a simple and flavorful way to prepare black beans. By combining dried black beans with onions, garlic, spices, and broth, you can create a hearty dish that’s perfect for tacos, burrito bowls, or as a side. The slow cooking process ensures the beans become tender and infused with rich…
These Gluten-Free Black Bean Brownies offer a healthier twist on the classic dessert. Made with black beans as the main ingredient, these brownies are naturally gluten-free while still being rich, fudgy, and delicious. The beans are blended with cocoa powder, sugar, oil, egg, baking powder, and vanilla, creating a smooth batter. Optional chocolate chips add…
Our stone-ground polenta and heirloom beans are combined into one delicious dish with this recipe. Polenta with Beans and Peppers 4 tablespoons olive oil (divided into 2 tablespoon portions) ¾ cup yellow onion (finely chopped) ¾ cup fresh mushrooms (sliced thin) 2 cloves garlic (minced) 2 cups chicken broth 1 cup polenta (grits) 2 cups…
This Mexican-style soup is a real hit in our household! It has a healthy kick to it, so you can make it as spicy as you’d like. Serve with sour cream for a creamier texture. Try our Shady Side Farm | Black Turtle Certified Organic Dry Beans with this recipe! Mike’s Black Bean Soup Warm yourself…