Honey Roasted Einkorn Berries | Shady Side Farm | Organic Ancient Grains

Honey Roasted Einkorn Berries

These crunchy, honey-butter roasted einkorn berries add a delightful nutty flavor and crispy texture to yogurt parfaits or snacks. Lightly soaked, then oven-roasted to perfection, they offer a wholesome, naturally sweet crunch with every bite! Honey Roasted Einkorn Berries 1/2 cup einkorn berries 1 tsp apple cider vinegar 2 tsp butter (melted) 2 tsp honey…

Asparagus Spelt Salad

This Asparagus Spelt Salad is a delightful combination of hearty spelt berries, tender asparagus, and fresh chives, all tossed in a bright lemon dressing. Topped with creamy feta cheese and optional chive blossoms, it’s the perfect light yet filling dish for spring. The nutty spelt pairs wonderfully with the crisp, savory flavors of the vegetables,…

Wool 101 and Shearing Day

(Read all the way to the end for information about our annual Shearing Day open house!) When it’s cold outside, my thoughts turn to wool, and what a great resource it is. Here’s a quick Wool 101 class. Wool is renewable. Sheep are shorn once a year, providing a good supply of new wool all…

This is Soup Weather

This morning as I am typing this, snow is falling. Mike is working on buttoning up the farm a bit—he put away the hay equipment this morning, and is changing the combine head over from grain to corn. The corn is still too wet to harvest, but it’ll get there. I’ll bet you’re busy buttoning…